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Steamed Bread with Chocolate Chips and Dried Fruit!

An ideal recipe for camping or busy mornings 🍫🍒

If you’re looking for a quick and easy recipe that you can make without much effort, you’ve come to the right place! This steamed bread wrapped in eyes (yes, you read that right) is full of flavor and surprises. Plus, you only need a few ingredients!

Ingredients

  • 200g pancake mix
  • 1 egg
  • 140ml water
  • A bit of olive oil
  • Your choice: chocolate chips, dried fruit (pick your favorites)

Instructions 📝

  1. Prepare the mold (or eye wrap… or whatever you prefer! 😉):
    Add a small amount of olive oil to the mold to prevent sticking.
  2. Mix the main ingredients:
    In a bowl, thoroughly mix the pancake mix, egg, and water until you have a smooth batter. You can add the chocolate chips and dried fruit here to give it a delicious touch.
  3. Fill and wrap:
    Fill your mold with the batter and wrap it carefully. If you have extra “eyes” (maybe some kitchen paper?), tie them up well!
  4. Steam cook:
    Place the wrapped mold in boiling water and let it cook for 15 minutes. (Note: if the top doesn’t harden, flip it over and keep cooking!)
  5. Done!
    In just a few minutes, you’ll have a delicious steamed bread. If it feels solid and fluffy, it’s ready!

Enjoy!

This bread is perfect for a quick breakfast on a busy morning or an outdoor adventure. Adding chocolate chips and dried fruit gives it a special touch, but feel free to experiment. The best part? No need to wash your hands afterward, just a quick wipe and you’re good to go! 😉


Serving Suggestions:

  • Hot coffee or tea: Perfect for those chilly mornings in the mountains or while watching the sunrise.
  • Homemade soup: Pair it with your favorite soup—it’s a winning combination!

If you try this recipe, let me know how it turned out and what ingredients you added!


Let me know if you need any other changes!

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